Applying probiotics and prebiotics in new delivery formats – is the clinical evidence transferable? - ScienceDirect
PDF) Isolation, identification, and potential probiotic characterization of isolated lactic acid bacteria and in vitro investigation of the cytotoxicity, antioxidant, and antidiabetic activities in fermented sausage
Isolation, characterization and comparative genomics of potentially probiotic Lactiplantibacillus plantarum strains from Indian foods | Scientific Reports
Frontiers | Probiotic assessment and antioxidant characterization of Lactobacillus plantarum GXL94 isolated from fermented chili
Foods | Free Full-Text | In Vitro Probiotic Properties and DNA Protection Activity of Yeast and Lactic Acid Bacteria Isolated from A Honey-Based Kefir Beverage
Shaping the Future of Probiotics and Prebiotics: Trends in Microbiology
Frontiers | Probiotics, Their Extracellular Vesicles and Infectious Diseases
Foods | Free Full-Text | Characterisation of Lactobacillus plantarum of Dairy-Product Origin for Probiotic Chèvre Cheese Production
Isolation, characterization, and assessment of lactic acid bacteria toward their selection as poultry probiotics | BMC Microbiology | Full Text
Frontiers | Criteria to Qualify Microorganisms as “Probiotic” in Foods and Dietary Supplements
PDF) ISOLATION AND CHARACTERIZATION OF LACTIC ACID BACTERIA FOR PROBIOTIC APPLICATION FROM PLANT SOURCES | IJAR Indexing - Academia.edu
A systematic review on selection characterization and implementation of probiotics in human health | SpringerLink
Probiotic Properties of Lactobacillus plantarum - Journal of Pure and Applied Microbiology
Probiotic potential characterization and clustering using unsupervised algorithms of lactic acid bacteria from saltwater fish samples | Scientific Reports
Antimicrobial Peptides of Probiotic Lactobacillus strains | Semantic Scholar
PDF) The role of probiotics on animal health and nutrition
Frontiers | Therapeutic, Prophylactic, and Functional Use of Probiotics: A Current Perspective
Improved Viability and Thermal Stability of the Probiotics Encapsulated in a Novel Electrospun Fiber Mat | Journal of Agricultural and Food Chemistry
Model | UFMG_UFV_Brazil - iGEM 2022
Probiotics and prebiotics in intestinal health and disease: from biology to the clinic | Nature Reviews Gastroenterology & Hepatology
Characterization of Effective Native Lactic Acid Bacteria as Potential Oral Probiotics on Growth Inhibition of Streptococcus mutans | Applied Food Biotechnology
Pharmaceuticals | Free Full-Text | Probiotic Bacteria with High Alpha-Gal Content Protect Zebrafish against Mycobacteriosis
